Ingredients

2lbs stew beef or any cubed steak

one small can peas with juice

1 cup sliced carrots,yellow beans,turnips,2 cubed potatoes,2 onions,2 garlic cloves, 1 can tomato soup with i can water.

Preparation

brown meat and onions and toss in the rest of the ingredients. Stir to mix and put pressure cooker lid on and bring lip to a slow rock and them time for 15 mins. Remove cooker from stove and cool. Serve with biscuits if you like. Even better the next day.