Ingredients
1/4 cup Butter
1 c. graham cracker crumbs
1 c. shredded coconut
1 (6 oz) pkg butterscotch chips
1 (6 oz) pkg semi- sweet chocolate chips
1 - 15 oz can sweetened condensed milk
1 c. chopped nuts
Preparation
Melt butter in 13 x 9 baking pan. Sprinkle crumbs evenly over butter (tap side of pan to distribute). Sprinkle on coconut, chocolate and butterscotch chips.
Pour sweetened condensed milk evenly over top. Sprinkle on nuts and press lightly into pan.
Bake in moderate oven (350 degrees) for 30 min. Cool in pan. Cut into 40 (1 x 2") bars.
