Ingredients
1 Tb Butter
2 Md Onion, Chopped
2 Lb Ground Sirloin
2 Egg, Beaten
1 C Dry Oatmeal
1 Tb Horseradish
1/4 Ts Pepper
1/2 C Ketchup
1/4 C Milk
GLAZE
1/2 C Ketchup
1 Tb Horseradish
3 Tb Brown Sugar
2 Ts Spicy Mustard
Preparation
Saute onion in butter until soft. Combine with remaining ingredients and put in greased loaf pan. Pour glaze over and bake at 350â for 1-1/4 hours.