Ingredients
3 cups of almond flour
1 teaspoon baking soda
1 teaspoon baking powder
1/4 teaspoon sea salt
1 cup steevia
1/3 cup of almond milk
3 eggs
1 tablespoon vanilla
1/4 cup chopped walnuts
1/4 cup organic raisins
Preparation
Mix ingredients together. Put batter in paper lined muffin tins and bake 325° for 20 minutes or until toothpick inserted in muffin comes out clean.
