Ingredients
1 pkg.(6.5 oz.) Alouette Garlic & Herbs Spreadable Cheese
6 tbsp. Olive oil
2 tbsp. Vinegar (recommend: balsamic)
1 tsp. Shallots, minced
Preparation
Place Alouette Garlic & Herbs Spreadable Cheese in medium sized bowl. In another bowl, whisk together olive oil, vinegar and shallots until well blended. Gradually add the vinaigrette mixture to the cheese creating a delicious sauce.