Ingredients

1 pkg.(6.5 oz.) Alouette Garlic & Herbs Spreadable Cheese

6 tbsp. Olive oil

2 tbsp. Vinegar (recommend: balsamic)

1 tsp. Shallots, minced

Preparation

Place Alouette Garlic & Herbs Spreadable Cheese in medium sized bowl. In another bowl, whisk together olive oil, vinegar and shallots until well blended. Gradually add the vinaigrette mixture to the cheese creating a delicious sauce.