Ingredients
60 ml Amarula
90 ml pure mango juice
¼ tsp de-seeded and chopped red chilli
Dried mango slivers
Crushed ice
Preparation
Combine the Amarula, pure mango juice and chopped red chilli in a cocktail shaker, blender or sealed container and shake well. Pour over crushed ice into a high-ball glass and garnish with dried mango slivers.
