Ingredients

tomato juice (I buy the whole foods 365 kind)

limes

vodka

black pepper

worchestershire sauce

tabasco

horseradish

8.jalapeno stuffed olives (love the jumbo ones from trader joe’s)

celery

cucumber

Pint glass, ice and straw

Preparation

In ice filled pint glass place the juice of 1/2 lime with 1oz (shot glass) vodka. Two to three dashes of worchestershire sauce. One dash of tabasco (can always add more later). About half a teaspoon of horseradish. STIR. Fill with tomato juice leaving at least a half inch of room at the top. Place one or two olives on toothpick. One thin slice of cucumber and celery stick to garnish. then add lime slice and cracked pepper to finish garnish. Enjoy!