Ingredients
4 boxes Plain Rotini Pasta
2 boxes Garden Rotini Pasta
2 bags “Italian Blend” Frozen Veggies
2 pkg Hormel Sliced Pepperoni
2 pkg Hormel Diced Pepperoni
2 bags Shredded Cheddar Cheese
2 cans of cut black olives
3 large bottles of Zesty Italian Dressing
Preparation
The night before Cook Pasta, drain, rinse with cold water & put in large serving bowl. Then add all ingredients & Keep cool in Refirgerator. Keep one bottle of dressing to use at time of serving the next day.
