Apple Crisp Recipe

Ingredients

6 tart apples

1 cup sugar

1/4 teaspoon ground cloves

1/2 teaspoon cinnamon

2 teaspoons lemon juice

3/4 cup sifted flour

1/8 teaspoon salt

6 Tablespoons butter

1/4 cup chopped nuts

Whipped or ice cream

Preheat oven to 350

Peel, core and slice apples into a bowl, add 1/2 cup sugar, spices and lemon juice.

Mix lightly an pour into a 1 1/2 quart buttered casserole.

Blend the remaining sugar, flour, butter and salt to a crumbly consistency, and sprinkle over the spiced apple mixture.

Bake 45 minutes, or until the apples are tender and the crust is nicely browned.

Serve with whipped or ice cream.