Ingredients
4 cups sliced and peeled cooking apples
1 tablespoon lemon juice
1/3 cup sifted flour
1 cup corn flakes, crushed
granulated brown sugar substitute to equal 1/2 cup sugar
1/2 teaspoon salt
1 teaspoon cinnamon
1/3 cup butter or margarine
Preparation
Place apples in a greased shallow baking dish. Sprinkle with lemon juice. Combine dry ingredients; melt butter or margarine and mix with dry ingredients until crumbly. Sprinkle crumb mixture on top of apples and bake at 350 degrees for 30 minutes.
