Ingredients
2 cup flour
2 tbl sugar
1 tsp salt
3 tsp baking powder
2 eggs, beaten
Milk
Apples, peeled & cored
Preparation
Sift together dry ingredients. Beat eggs slightly in a 2 cup measureing cup. Add milk to 2 cup level. Beat with the dry mixture until well blended. Slice apples into rings. Dip apple rings in batter. Fry in deep fat at 375F.
