Ingredients

2 lbs. hamburger

2 eggs

12 saltine crackers, crumbled.

1 bottle of BBQ sauce

1 bottle of ketchup

1 10 oz. jar of apple jelly

Preparation

Mix hamburger, eggs and saltines together well. Form into balls. Brown in skillet with 1/4 cup of shortening. Drain. Place meatballs into crockpot with sauce mixture. Simmer 2-3 hours on high setting.