Ingredients
5 tbsp sugar divided
1 tsp. cinnamon
2 sliced apples
2 tbsp butter
3 tbsp flour
1/2 tsp baking powder
2 egg yolks
2 egg whites
3 tbsp milk
Preparation
In skillet, melt 2 tbsp sugar with 1 tsp cinnamon in 2 tbsp butter. Add apples and cook until softened. In small bowl mix 3 tbsp flour, baking powder, egg yolks and milk. Beat egg whites with 3 tbsp sugar until still. Fold into other ingredients. Pour over apples. Bake at 400 for 10 minutes. Good served with sour cream with a bit of sugar and vanilla added.