Ingredients
8 apples, sliced thinly (macs or cortlandt)
3/4 c sugar (up to 1 cup can use 1/4 c brown sugar)
3 Tbl. flour
1 tsp. cinamon
1/4 tsp. salt
2 t. lemon juice
Preparation
mix together & pour over apples. Cover pie edges w/ foil and bake at 375 for 40 mins. Remove foil, bake another 5 - 10l
