Apricot Chicken Recipe

Ingredients

Ingredients

1 8oz bottle Russian Dressing

1 12 oz jar apricot preserves

1 pkg onion soup mix

½ stick margarine or butter - melted

2 lbs tenders or boneless chicken breasts

Preparation

Steps · Preheat oven to 350°F. · Mix all ingredients in casserole dish · Bake for 45 minutes when using tenders · Bake for 60 minutes if using breast · Let rest 10 minutes before serving