Ingredients

1 Can (16 oz.) of artichoke, not marinated

1 4 oz. can diced chilies

1 Cup mayo

1/2 Cup Parmesan cheese

2 Cloves minced garlic

Preparation

  1. Combine artichokes (cut up) with chilies and minced garlic, add mayo and cheese

  2. Bake at 350 degrees for 30 mins