Ingredients

Mixx the following incrediants.

1 can of small, quartered artichoke hearts

1/2 tsp of fresh garlic

3 oz. parmesan cheese

4 oz. sour cream

4 oz. cream cheese

1/2 cup of mayo

Preparation

Pre-heat over to 350.

Spread into glass pie pan and bake at 350 degrees until top is golden. About 20 mn.

Serve with bagel chips.

Alternative–spoon into pre-made phyllo pastry cups (freezer section), top with paprika or cayenne pepper and bake for same time and temperatire.