Ingredients
Marinade:
1 cup soy sauce
1/4 cup brown sugar
1/4 cup pinneapple juice
2 Tbsp sesame oil
1 Tbsp chili oil
2 Tbsp fresh grated ginger
2 cloves garlic minced
dash red wine (optional)
6 boneless butterfly pork chops at least 1 inch thick
Preparation
Mix together all marinate ingredients in ziploc bag. Add pork chops and marinate at least 24 hours. Grill approximately 10 minutes per side on a hot grill. Delicious!
