Ingredients
½ C olive oil
¼ C red wine vinegar
½ C sugar
2 Tbsp soy sauce
1 Bag shredded cabbage w/carrots
1 Bag shredded red cabbage
1 Bag shredded carrots
5 Scallions - chopped
¾ C slivered almonds - toasted
1 Bag Ramen noodles (save flavor pack for another use)
1 Bag Ramen noodles (save flavor pack for another use)
Preparation
- Combine first 4 ingredients in large bowl
- Crush noodles; brown in butter; add to cabbage mixture
- Add dressing; toss to mix
- Add almonds; toss again