Ingredients
2 cups sugar
3 cups flour
1/2 cup cocoa
2 teaspoons baking soda
1 teaspoon salt
2 teaspoons vanilla
2 teaspoons vinegar
2/3 cup oil
2 cups cold water
Preparation
Preheat oven to 350 degrees.
Sift sugar, flour, cocoa, baking soda and salt into a 9x13 pan (I don’t have a sifter so I just put everything through a sieve)
Make three separate holes in mixture and put in vanilla, vinegar, oil.
Pour the cold water over all and stir gently until completely combined and evenly spread. Bake for 30-40 minutes.
