Ingredients
2 cucumbers
2 avocados (not too ripe)
2 apples (Fuji, Gala, Pink Lady, etc)
1/2 cup yogurt, chilled
1/4 cup dried cranberries
1/4 cup walnuts, coarsely chopped
6-8 mint leaves, chopped
Preparation
Slice cucumbers, avocados, and apples into bite-size pieces. Mix walnuts, mint, and craisins into yogurt. Toss vegetables with the dressing. Use low-fat yogurt for a low-calorie meal.
