Ingredients

2-1/2 lbs. Spicy Italian Sausage

2 Big White Onions, diced

5 Stalks Celery, diced

2 cans Condensed Chicken w/Rice Soup

1 Cup White Rice

1 Cup Water

3 T Curry

2 T Minced Garlic

Preparation

Saute sausage, curry and garlic. In a large pot, combine onion, celery, soup, rice and water. Add sauted sausage mixture. Mix all ingredients and place in a large, shallow baking dish (4 Qt., 15x10x2). Cover with foil and bake at 375 for one hour. Stir and bake uncovered an additional 10 minutes.