Bacon And Cheese Crescent Pizza Recipe

Ingredients

1

                        can (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count) or 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Dough Sheet

6

slices (1 oz each) Cheddar cheese

6

slices (1 oz each) mozzarella cheese

16

slices cooked bacon

1

medium plum (Roma) tomato, thinly sliced

Preparation

Separate or cut dough into 2 long rectangles (if using crescent rolls, press perforations to seal). Place on ungreased cookie sheet; press into 12x8-inch rectangle. Bake at 375°F 6 minutes.

Top with 3 slices each Cheddar and mozzarella cheese, bacon, tomato and remaining cheese slices.

Bake 6 to 8 minutes longer.