Bacon Cheese Pull Aparts Recipe

Ingredients

1

egg

2

tablespoons milk

1

                        can (16.3 oz) refrigerated Pillsbury™ Grands!™ Flaky Layers Original Biscuits (8 Count)

1

(2.1-oz.) pkg. precooked bacon, cut into 1/2-inch pieces

3

oz. (3/4 cup) shredded Cheddar cheese

1/4

cup finely chopped green onions (4 medium)

Preparation

Heat oven to 350°F. Spray 11x7- or 12x8-inch (2-quart) glass baking dish with cooking spray. In large bowl, beat egg and milk with wire whisk until smooth.

Separate dough into 8 biscuits; cut each into quarters. Gently stir biscuit pieces into egg mixture to coat evenly. Fold in bacon, cheese and onions. Spoon mixture into sprayed dish; arrange biscuit pieces in single layer.

Bake at 350°F. for 23 to 28 minutes or until golden brown. Cut into squares.