Ingredients
4 tsp butter
3 sm potatoes diced
1 cup celery sliced
1 med onion sliced
1 lb sliced cabbage
4 cups chicken stock
1 16 oz can baked beans
Preparation
Saute onion, potatoes and celery about 5 min, add cabbage , saute until softened add stock, simmer 20 minutes, add beans and simmer 10 min.more