Ingredients

4 tsp butter

3 sm potatoes diced

1 cup celery sliced

1 med onion sliced

1 lb sliced cabbage

4 cups chicken stock

1 16 oz can baked beans

Preparation

Saute onion, potatoes and celery about 5 min, add cabbage , saute until softened add stock, simmer 20 minutes, add beans and simmer 10 min.more