Ingredients
1.5 cup Brown Rice
1 tablespoon Olive Oil
1 packet Dry Onion Soup
10.5 oz Water
14.5 oz Beef Broth
1 can Mushroom
0.5 teaspoon Salt
1 tablespoon Worcestershire Sauce
Preparation
Mix in a 9x11 baking dish, covered. Bake at 350 for 1 hour 20 minutes, stir halfway through.
