Ingredients
4 large boneless chicken breasts
4 tablespoons butter
3-4 large garlic cloves, freshly pressed
4 teaspoons fresh basil, divided
Kosher salt, to taste
Preparation
Preheat oven to 350 degrees F (175 degrees C).
Place chicken breasts in a lightly greased 9x13 inch baking dish or roasting pan.
Spread each breast with an even amount of pressed garlic. Season each breast with 1 teaspoon basil and Kosher salt, to taste. Finally, dot each breast with 1 tablespoon of butter.
Bake at 350 degrees F (175 degrees C) for approximately 55 minutes.