Ingredients
Fresh fish fillets
Panko Bread crumbs
White onion
Garlic
Thyme
Olive Oil
Sea Salt
Black Pepper
Preparation
Dry fillets by setting fillets on paper toweling, change if needed. Mince onion, garlic, & thyme Add Bread crumbs & Olive Oil to moisten crumbs Salt & Pepper both of sides of fillets Place on parchment paper Pour heaping bread crumb mix on TOP of fillets Press mix down on fillets Bake @ 450 until darker golden brown
Enjoy over a Mix Vegtable Rice dish!
