Baked Lamb With Tomatoes Arni A La Hasapa Recipe

Ingredients

2 lbs. baby lamb chops Lamb

3/4 cup Olive Oil

Salt

freshly ground Pepper

2 1/2 cups canned Tomatoes

juice of 1/2 lemon. Lemon

Preparation

Place lamb chops in a baking dish. Add salt, pepper, tomatoes, olive oil and lemon juice. Bake, uncovered, in a moderate oven for about 1 1/2 hour. Serve with fried potatoes. Serves 4.