Ingredients BAKED BRIE a whole brie that is about 1 lb (+-) puff pastry Pepperidge Farm, it comes with two sheets of pastry. It comes frozen and you look for it in the freezer around the croissants. You will need to thaw it. You can thaw one sheet at a time as you will only use one sheet. Just wrap the other one up good and it will keep. cranberry chutney - I make my own and have included the recipe below, however you can use any canned or jared relish or chutney....
Ingredients 4-6 poblano peppers 2 c. rice 4 c. chicken or vegetable broth 1 bay leaf 4 scallions 3 handfulls baby spinach (1 handfull cilantro) zest & juice of 1 lime 3 c. corn (2 cans or 1 pkg frozen) drained well. 1 1/2 c. red onion, chopped 1/3 c. jalepeno chopped (or chipotles in adobo sauce) 1 can fire roasted diced tomatoes, drained 1 Tbsp cumin 2 tsp oregano...
Ingredients 3 8-10 ounce pieces Captain’s Cut cod fillet 1-1/2 tbsp mayonnaise mixed with 1-1/2 tsp Dijon mustard 1/2 T EVOO 1/2 T butter 1 small shallot minced 1 medium clove garlic minced 3/4 cup panko 1-1/2 tsp Old Bay seasoning 2 tbsp chopped fresh basil 1 tsp grated lemon rind Lemon wedges Preparation Preheat oven to 425 (convect). Brush the cod fillets with the mayo/Dijon mixture. Saute the shallot and garlic in the butter & EVOO until softened....
Ingredients Preparation Related Video
Ingredients Preparation
Ingredients 4 Eggs 1/3 cup orange juice 1 cup salad oil (any kind) 3 tsp. vanilla 2 cups flour 1 1/2 cups sugar 3 tsp. baking powder 3 good size apples peeled & sliced thick 1 tsp. cinnamon 2 Tbsp. sugar Preparation Mix the 1 tsp. cinnamon & 2 tsps. of sugar, put aside to sprinkle on batter. Put into a large mixing bowl, the eggs, beat, then add the orange juice, oil & vanilla, add the flour, sugar and baking powder....
Ingredients 1 Granny Smith apple (about 8 ounces), peeled and chopped 1 banana (about 4 ounces), cut into chunks 1/2 cup orange juice 1/2 teaspoon pure vanilla extract 1 teaspoon honey 1 tablespoon golden flaxseed (optional) 1 cup ice Preparation Combine apple, banana, orange juice, vanilla, honey, flaxseed and ice in a blender. Puree on high until smooth. Serve.
Ingredients 4 c baby spinach 1 c. cooked rice (basmati tastes best) 1 c bean sprouts 1/2 c toasted sliced almonds 1 c. mushrooms sliced if large 1/2 c olive oil 3 tbsp soya sauce 1 garlic clove grated Preparation Mix first 5 ingredients together in a large bowl. The last 3 ingredients mix together and let sit until ready to serve the salad.
Ingredients 1 pound thin asparagus 3/4 pound mushrooms (morel, cremini, oyster, or a mixture) 2 tablespoon extra-virgin olive oil 1/4 pound spring onions (or scallions or baby leeks), 1/4 cup dry white wine 1/2 cup vegetable broth 4 tablespoon unsalted butter . Sea salt and freshly ground pepper 8 ounce dry pappardelle or fettuccine 1 tablespoon chopped chervil or flat-leaf parsley Preparation Cut off tough ends of asparagus and slice crosswise into two-inch pieces....
Ingredients 3 Tablespoons unsalted butter or margarine 8 medium asparagus spears, rinsed, woody-ends trimmed, cut into 1-inch pieces (about 1 1/2 cups) 1 small red onion, halved, peeled and thinly sliced (about 3/4 cup) 8 large eggs 8 Tablespoons grated Parmesan cheese 1/2 cup fresh parsley leaves, rinsed, dried, finely chopped; if using dried herbs, use 2 Tablespoons 2 Tablespoons milk 1 teaspoon salt 1/2 teaspoon pepper Preparation step 1 In a 10-inch oven-safe nonstick skillet, heat 1 Tablespoon of butter or margarine over medium heat....
Ingredients You’ll need: 3 packs Martha Whites cornmeal mix 1 cup sour cream I cup white milk 2-3 eggs ½ cup minced Jalapeno’s from jar Dried Thyme 1/3 cup of white sugar 3 sticks salted sweet cream butter Preparation Here’s what to do: In a medium or large bowl, melt all sticks of butter and then add contents to bowl. Mix well until smooth. Scoop out into a greased casserole dish....
Ingredients 1/4 cup melted butter 1/2 teaspoon garlic powder 1 tablespoon Dijon mustard 1 teaspoon Worcestershire sauce 1/2 cup plain bread crumbs 1/3 cup grated Parmesan cheese 1/8 cup dried parsley 4 boneless skinless chicken breasts Preparation Melt butter, add garlic powder,Dijon mustard,and Worcestershire sauce. Combine bread crumbs, Parmesan cheese, and parsley. Dip chicken in butter mix, than in bread crumb mix. Place in a greased 9x9 pan. Bake at 350 degrees for 50-60 min....
Ingredients 2 sticks (16 Tbs.) unsalted butter, divided 1/4 tsp. salt 1 tsp. plus 1 1/2 cups sugar, divided 1 cup bleached all-purpose flour 5 large eggs 1 1/2 Tbs. cinnamon Preparation Set oven rack to lower-middle position; heat oven to 400 degrees. Bring 1 cup water, 1 stick butter, salt and 1 tsp. sugar to a rolling boil. Turn heat to low, add flour and stir with a wooden spoon until mixture forms a soft ball....
Ingredients see below Preparation Preheat oven to 500 degrees. Bring 5 quarts salted water to a boil over high heat. Meanwhile, in a large bowl combine 2½ cups heavy cream, 2 teaspoons finely grated lemon zest, ½ cup grated fontina, ½ cup grated pecorino Romano, ½ cup grated Parmesan, 2 tablespoons ricotta, ¼ cup finely minced yellow onion, 1½ cups thawed frozen peas, a dash Tabasco, 1¼ teaspoons salt and 1 teaspoon black pepper....
Ingredients 1 C. chopped cranberries with juice (or use strawberries for summertime) 1 C. Sugar 1 egg white (jumbo works best) Preparation Beat the egg white until foamy. Add sugar gradually and keep beating until firm. Add cranberries gradually while beating. It is ready to serve when peaks are stiff. Chill. Serve in bowls, as a side dish, or as a topping for angelfood cake, cheesecake, or anything you can imagine!...
Ingredients WHOLE BATCH 3 1/2 c flour 2 c sugar 2 tsp baking soda 1 tsp salt 1 tsp cinnamon 1 tsp nutmeg 1 c oil 1/2 c water 4 eggs 2 c pumpkin (canned is just fine!) 1 tsp vanilla HALF BATCH 1 1/2 c flour 1 c sugar 1 tsp baking soda 1/2 tsp salt 1/2 tsp cinnamon 1/2 tsp nutmeg 1/3 c oil 1/4 c water 2 eggs...
Ingredients Preparation
Ingredients Preparation
Ingredients Preparation
Ingredients 1 c. boiling water 1 c. bran 2 eggs 1/2 c. margarine 1 c. sugar 2 c. buttermilk 1/2 cup molasses 2 1/2 cups flour 2 1/2 t. baking soda 1/2 t. salt 2 additional cups bran 1 c. raisins 1/2 c. chopped pecans Preparation Combine 1 cup bran and boiling water. Stir and set aside to cool. Cream butter, sugar and eggs. Add buttermilk, molasses and cooled bran to mixture....
