Ingredients 4 cups apples (4 to 6 med) 1 TSP. lemon juice 1/4 cup flour 1 2/3 cup oatmeal 2/3 cup honey 1/4 tsp salt 1 tsp cinnamon 1/3 cup melted butter Preparation Use 8x8 or 9x9 pan. Peel and slice apples. Sprinkle with lemon juice. Combine other ingredients. Put over apples. Bake 350-325 for 30 minutes. (May add a little water.)
Ingredients 6 Tblp butter 2 tsp cinnamon 1/2 c. brown sugar 2 lg. apples, thinly sliced 4 eggs 1 c. flour 1 c. milk powdered surgar Preparation In a 10-12in frying pan (cast iron is good), melt butter and stir in cinnamon and sugar. Add apples. Cook, stirring until apples are translucent, about 5 minutes. Place pan, uncovered, in 425 deg. oven while you mix the batter, about 5 min....
Ingredients In this healthy oatmeal recipe, cook apples into your morning oatmeal and you’ll start the day right with whole grains and a serving of fruit. Ingredients 4 crisp apples, such as Jazz or Pink Lady, divided 1 cup steel-cut oats 4 cups water 3 tablespoons packed brown sugar, divided 1/2 teaspoon ground cinnamon 1/4 teaspoon salt 1/2 cup nonfat plain Greek yogurt Preparation 1.Shred 2 apples using the large holes of a box grater, leaving the core behind....
Ingredients 2 eggs, beaten 2 cups leftover Risotto 1/2 cup grated Parmigiano Reggiano 1 1/2 cups DeLallo Bread Crumbs 2 ounces of provolone, caciocavallo, scamorza or mozzarella cut into 1/2-inch cubes Vegetable Oil, for frying salt Preparation Have the bread crumbs ready in one bowl; in a separate bowl, beat the 2 eggs, adding a pinch of salt. Mix the leftover risotto with the parmesan. Wet you hands, then take three tablespoons of risotto and form into a ball with your hands....
Ingredients 1 butternut squash 2-3 tablespoons butter 1 small red onion, chopped 2 garlic cloves, chopped 3-4 cups water (vegetable or chicken broth optional) 1 bay leaf 2-4 whole peppercorns, crushed 1/2 teaspoon coarse salt, or to taste 3 celery stalks, sliced 3 carrots peeled and sliced 1 red bell pepper, chopped optional: Serve with Cilantro Cashew ‘Creme’ (separate recipe) OR Creme fraiche/half & half Preparation Preheat oven 400 degrees. Wash butternut squash....
Ingredients 4-5 ripe Avocados 3-5 vine ripe tomatoes 1 red onion Crushed ready to use garlic Tabasco Sauce Lime Juice Sea Salt Ground Black pepper Preparation Halve the avocados and remove all the insides with a spoon and place in a large bowl. Dice the tomatoes (removing the seeds) as well as about 1/3 of the red onion and place in bowl. Add a 1/2 to 1 teaspoon of crushed garlic....
Ingredients Unsalted butter, for ramekins 4 teaspoons heavy cream 8 large eggs Kosher salt and freshly ground pepper Peppadew Peppers, drained Sautéed mushrooms and spinach (see variation section for recipe) Cooked crumbled bacon Crumbled feta or grated Parmigiano-Reggiano Toasted English muffins or a crusty baguette, for serving Preparation Preheat oven to 400°F. Generously brush 4 shallow (6-inch) gratin dishes, ramekins, or small oven-proof skillets with unsalted butter. Add 1 teaspoon heavy cream and crack 2 eggs into each; season with salt and pepper....
Ingredients Preparation
Ingredients 3 tbsp all-purpose flour 2 tsp salt 1/4 tsp pepper 1/4 tsp dried thyme, crushed 2 pounds beef stew meat 3 tbsp cooking oil 2 cups apple cider 1/2 cup water 2 tbsp vinegar 4 carrots, sliced 4 potatoes, peeled and cut into chunks 2 onions, sliced 1 rib celery, sliced 1 apple, chopped Preparation Combine flour, salt, pepper and thyme; toss with meat to coat. In Dutch oven, brown meat in hot oil....
Ingredients Ingredients 5 pounds McIntosh or Macoun apples Grated zest of 1 orange Grated zest of 1 lemon 2 tablespoons freshly squeezed orange juice 2 tablespoons freshly squeezed lemon juice 1/2 cup granulated sugar 2 teaspoons ground cinnamon 1 teaspoon ground nutmeg For the topping: 1 1/2 cups flour 3/4 cup granulated sugar 3/4 cup light brown sugar, packed 1/2 teaspoon kosher salt 1 cup oatmeal 1/2 pound cold unsalted butter, diced...
Ingredients BATTER: 1+1/2 Tablespoons butter 1/2 cup milk 1+1/2 Tablespoons peanut oil 6+1/2 Tablespoons all-purpose flour 1 generous Tablespoon sugar 1 large egg 1/3 teaspoon fresh lavender blossoms APRICOT FILLING: 14 dried Turkish apricots 1 cup Riesling wine 1 cup water 1+1/2 teaspoons orange zest, grated 3 Tablespoons honey RIESLING SAUCE: 1/2 cup Riesling wine 1/2 cup water 1 cup sugar 1 Tablespoon orange zest 1/2 Tablespoon lime zest 1 teaspoon fresh lavender blossoms...
Ingredients VINAIGRETTE 5 oz fresh figs (6 large), stemmed & quartered 1/2 c water 1 T fresh lemon juice 1 T balsamic vinegar 1 T white wine vinegar 2 t chopped fresh basil Generous pinch sugar 2 T extra virgin olive oil SALAD 8 1/2-inch-thick rounds of goat cheese 1 egg, beaten to blend 1 cup panko 1 T extra virgin olive oil 10 C packed arugula 3 oz thinly sliced prosciutto...
Ingredients 1 1/4 tsp yeast 1/4 cup very warm water 4 cups unbleached flour. Tip: substitute 1 cup unbleached flour with 1 cup cake flour for a softer textured recipe baguettes. 2 1/4 tsp kosher salt 1 1/4 cups plus 1 tbsp cool water Preparation Combine yeast & warm water, stir, & let stand for 3 minutes. Combine flour & salt in separate bowl. Pour in yeast mixture & the cool water....
Ingredients 2 large, ripe avocados 2T freshly squeezed lime juuice 2t prepared horseradish 1 scallion (white and green parts), minced 1 garlic clove, minced 1/2t salt Preparation In a medium bowl, mash the avocados with a fork. Add the lime juice, horseradish, scallion, garlic and salt. Mix well. Taste and add more lime juice or horseradish if desired. Serve at room temperature.
Ingredients Jam: 1 pound thin very-smoky bacon (you can always add a drop or so liquid smoke if bacon isn’t smoky enough!) 1 medium onion, chopped 4 cloves garlic, minced 1/2 cup light brown sugar 1 cup freshly brewed coffee 1/4 cup pure maple syrup 1/4 cup cider vinegar 1 T. Dijon mustard 2-5 drops of Tabasco sauce (more or less to taste) (regular or Chipotle style) 1/2 tsp. freshly ground black pepper...
Ingredients Preparation
Ingredients Preparation
Ingredients Preparation
Ingredients 1/2 pound angel hair pasta 1 white truffle (10 grams) 1 table spoon extra virgin olive oil 1/4 cup of grated cheese 1/2 table spoon sea salt 1/2 table spoon of crushed black peppercorns Preparation Boil water. Add the angel hair pasta, cook until al dente. Drain pasta. Put the pasta back in the pot. Add the baby arugula. Plate the pasta in warmed bowl. Grate cheese and White truffle....
Ingredients 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box 2 packages (8 oz each) cream cheese, softened 1/2 cup granulated sugar 1 teaspoon vanilla 1 teaspoon almond extract 2 eggs 5 large apples, peeled, thinly sliced (8 cups) 1 1/2 teaspoons lemon juice 2 tablespoons packed brown sugar 4 teaspoons cornstarch 1 1/2 teaspoons ground cinnamon 1 egg white 1 tablespoon water 1...
