Ingredients 2 pounds thick-cut sliced bacon 1 1/2 pounds Italian sausage, casings removed 3 tablespoons barbecue rub 3/4 cup barbecue sauce Preparation Using 10 slices of bacon, weave a square lattice like that on top of a pie: first, place 5 bacon slices side by side on a large sheet of aluminum foil, parallel to one another, sides touching. Place another strip of bacon on one end, perpendicular to the other strips....
Ingredients 1 small wheel of brie (9oz) 1/3C pecan pieces 3 TBSP light brown sugar 3 TBSP pure maple syrup crackers or sliced baguette for serving Preparation Preheat oven to 350. Place cheese on rimmed baking sheet; bake until softened, 15-20 minutes. Transfer to a serving plate, cool about 20 minutes. While cheese cools, place nuts on a clean baking sheet, bake until toasted and fragrant 7 to 10 minutes. Sprinkle nuts over cheese....
Ingredients 1/4 cup extra-virgin olive oil 2 pounds ground chicken 1 white onion, chopped 1 garlic clove, minced 1 3/4 pounds plum tomatoes, seeded and diced 2 dried bay leaves 1/2 cup raisins 1/2 cup green olives, chopped 2 tablespoons capers, rinsed and drained 1/2 cup finely chopped cilantro, plus small sprigs for serving 1/2 cup finely chopped flat-leaf parsley 1/4 cup finely chopped mint 1/2 cup slivered almonds Coarse salt...
Ingredients Preparation
Ingredients 1 pound fresh salmon (skin preference is optional) 1 tablespoon coconut oil, melted 1 teaspoon salt 1 teaspoon pepper 1/2 pound whole wheat spaghetti 1/2 tablespoon unsalted butter 2 garlic cloves, minced 1/2 tablespoon flour 1/2 cup skim milk 1/3 cup half and half 12-15 basil leaves, chopped 3 tablespoons freshly grated parmesan cheese Preparation Prepare water for pasta, bring to a boil and cook according to directions. While pasta is cooking, preheat the broiler in your oven to it’s highest setting, placing the oven racks as close as they can be....
Ingredients 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count) 24 cocktail-size smoked link sausages or hot dogs (14-oz package) Preparation Cut 8-inch round of cooking parchment paper. Place in bottom of air fryer basket. Unroll dough; separate into 8 triangles. Cut each triangle lengthwise into 3 narrow triangles. Place sausage on shortest side of each triangle. Roll up each, starting at shortest side of triangle, and rolling to opposite point; place 12 mini crescent dogs point side down on parchment in air fryer basket....
Ingredients 1 lb of Almond Paste 2 cups of sugar 2 eggs 1 lb of butter 4 cups of flour 1 cup of cold water Preparation mix 1st 3 ingredients by hand and form into 12 balls mix butter and flour into mixed well, then add water. Form into 12 balls set on cookie sheet and cover with wax paper. Set in a cool area over night. Roll each of 12 balls into 12"x3" strip and add one of the almond paste balls down the middle and fold and cover and seal with water....
Ingredients 1/2 cup Aloe gel 2 cups pre boiled water 2 T. baby oil 2 T. gentle soap Preparation Mix all ingredients together in wipe container. Moisten paper towels with extra water.
Ingredients 2/3 cup milk 1/4 vanilla bean, split and seeds scraped 1 large egg yolk 2 tablespoons sugar 2 1/2 tablespoons all-purpose flour Preparation Place milk and vanilla bean and seeds in a small saucepan. Bring to a boil over medium-low heat. In a medium bowl, whisk egg yolk and sugar together until pale and creamy. Add flour, and mix to a smooth paste. Add half of the boiling milk, and mix well....
Ingredients 8 oz cream cheese 1 stick butter 3/4 cup brown sugar 1 tsp vanilla Preparation Melt cream cheese and butter in small sauce pan. Mix in brown sugar. Bring to a boil. Add vanilla. Cool completely over night in refrigerator.
Ingredients FOR THE TOPPING: 1/2 cup organic oats 3 tablespoons organic brown sugar 1/4 teaspoon cinnamon 1/4 teaspoon nutmeg 1 tablespoon organic butter or margarine spread 1 tablespoon local honey or agave nectar 2 tablespoons canola oil 2 tablespoons organic whole wheat flour FOR THE FILLING: 2 pounds firm, ripe apples cut into 1/4 inch slices 1 cup organic raisins 1 tablespoon lemon juice 1 tablespoon organic brown sugar 1/2 teaspoon cinnamon...
Ingredients Cook Time: 1 hour Ingredients: 3/4 cup chopped fresh apricots 1/3 cup chopped baking apple 4 teaspoons chopped pecans, toasted 1 tablespoon seedless raspberry jam 1 8-ounce Brie round 2 sheets frozen puff pastry, thawed 1 egg 1 tablespoon milk 3 tablespoons Chambord (raspberry brandy) 2 tablespoon apple cider or strong apple juice Toasted baguette slices for serving Preparation Heat an oven to 425F. Arrange the chopped apricots and apples in a single layer on a lightly greased baking sheet....
Ingredients Juice of 6 limes 1 can (11 ounces) Mandarin oranges 1 can (8 ounces) pink grapefruit 2 1/2 cups ice-cold water 2 tablespoons sugar (or more for a sweeter flavor) Ice cubes Mint for garnish Preparation Preparation Time: Approximately 5 minutes Preparation:Whirl lime juice, oranges, grapefruit and 1 cup water in a blender. Pour into a pitcher. Add remaining 1 1/2 cups water and sugar; stir until the sugar is dissolved....
Ingredients 2 tablespoons safflower oil 2 cups long-grain white rice 4 cups Basic Chicken Broth (see separate recipe) 1 teaspoon sea salt or to taste 1 cup frozen green peas, thawed Preparation Heat oil in a heavy, 3-quart saucepan or Dutch oven over medium-high heat. Add rice. Stirring often with a wooden spoon, cook 8 to 10 minutes, or until rice is golden. Add chicken broth, reduce heat to medium, cover, and cook an additional 20 minutes, or until all liquid has been absorbed....
Ingredients 4 chicken thigh 2 cups yellow rice 1 red pepper 2 tbsp salt Preparation cook chicken thigh in oven for 25 minutes. Boil the yellow rice Chop red pepper. Add red pepper, salt and chicken thigh meat to rice. Stir and Serve.
Ingredients 3 medium beets, roasted, peeled, and cut into 1/2-inch pieces 2 scallions, thinly sliced 1/4 cup green olives, pitted, and sliced crosswise 1 avocado, halved, pitted, and thinly sliced lengthwise Salad dressing, for serving Preparation Place beets in the bottom of a medium serving bowl. Sprinkle with scallions and green olives. Season with salt and pepper. Top with avocado slices. Serve with dressing.
Ingredients 1 can (13.8 oz) refrigerated Pillsbury™ Classic Crust Pizza Crust 4 teaspoons basil pesto 1/4 cup Caesar dressing (creamy or vinaigrette style) 8 oz water-packed fresh mozzarella cheese, drained and cut into 8 slices, or 8 slices (1 oz each) regular mozzarella cheese 1/4 teaspoon freshly ground pepper 12 slices cooked bacon 2 plum (Roma) tomatoes, each cut into 4 slices 8 large fresh basil leaves 1/4 cup LAND O LAKES® Butter...
Ingredients Preparation
Ingredients Preparation
Ingredients 3 cups orange juice 1/4 cup almond flavored liqueor such as Amaretto 750 ml bottle of chilled freixnet or other sparking wine Preparation in a pitcher stir together oj and liqueur. Fill each of 6 champagne glasses halfway with mixtuer and top off with sparking wine
