Ingredients Canola oil cooking spray 1/2 cup sliced almonds 1/4 cup whole-wheat flour 1 1/2 teaspoons paprika 1/2 teaspoon garlic powder 1/2 teaspoon dry mustard 1/4 teaspoon salt 1/8 teaspoon freshly ground pepper 1 1/2 teaspoons extra-virgin olive oil 4 large egg whites 1 pound chicken tenders Preparation Preheat oven to 475°F. Line a baking sheet with foil. Set a wire rack on the baking sheet and coat it with cooking spray....
Ingredients 1 - 8 oz. package vermicelli 1 - 2 oz. can anchovy fillets, minced 3 cloves garlic, minced 1/2 cup olive oil 3 Tablespoons seasoned breadcrumbs 2 Tablespoons chopped fresh parsley Preparation Saute anchovies and garlic in hot oil from 2 minutes. Cook vermicelli. Drain well. Pour sauce over hot pasta. Stir in breadcrumbs & parsley. Serve.
Ingredients 2 cup flour 2 tbl sugar 1 tsp salt 3 tsp baking powder 2 eggs, beaten Milk Apples, peeled & cored Preparation Sift together dry ingredients. Beat eggs slightly in a 2 cup measureing cup. Add milk to 2 cup level. Beat with the dry mixture until well blended. Slice apples into rings. Dip apple rings in batter. Fry in deep fat at 375F.
Ingredients CRUST: 2 3/4 Cup of Flour. 1 Cup of Butter. 1/3 Cup of Milk. 1 egg yolk. 1 Tespoon salt. FILLING: 6-8 Apples peeled and sliced. 1 1/4 Cup of Sugar. 1 1/2 Tespoons of cinnamon. 4 heaping Tablespoon of flour. Preparation Mix crust ingredients like pie crust. Divide, roll out half and line a 13 X 9 ungreased pan with it. Mix apple filling together and spread over crust....
Ingredients For the balsamic-cherry reduction: 1 C pitted sweet cherries 1/4 C balsamic vinegar 3/4 t salt 1 T olive oil For the dressing: 1/4 C lemon juice 3/4 C extra virgin olive oil 1 t salt 1/2 t freshly ground black pepper For the salad: 6 heaping C of arugula 1 1/2 - 2 C cooked chicken breasts, sliced About 8 oz. brie cheese 8 crostini (to make crostini, brush baguette slices with olive oil and bake in a 350 degree oven until light golden brown, about 10 minutes....
Ingredients 1 lb of chicken 1/2 bottle of an Asian Dressing (something like toasted sesame) 1 bag of broccoli slaw 1 red bell pepper 3 green onions 1 package of ramen noodles Preparation Place the chicken in an oven safe dish and cover with the dressing, place in the oven at 350 degrees for 40-ish minutes or until cooked all the way through Thinly slice the pepper and chop the green onions, toss with the broccoli slaw....
Ingredients 1 tbsp. olive oil 1 pound asparagus spears, wood ends snipped off 1 small white onion, diced 4 cloves garlic, minced 8 large eggs 1 cup whole milk 1.5 tsp. kosher salt 1/4 tsp. ground black pepper 4 cups shredded potatoes or plain frozen hash browns 2 cups shredded Parmesan cheese (about 8 oz) Preparation Pre-heat oven to 350*. Lightly grease a 9" x 13" baking dish or 1.5 quart souffle baking dish with oil or spray; set aside....
Ingredients 1 box pitted dates 1 bag whole almonds 1 lb. bacon Preparation Cut dates in half. Cut the bacon slices in half. Stuff date with almond. Wrap with bacon. Stick with a toothpick and bake at 350 degrees for 30 minutes. Turn after 15 minutes.
Ingredients 1 shot of your favorite vodka, chilled 1 piece of pickled Herring Marinated in Wine Sauce Preparation Pour vodka into a large shot glass, garnish with a piece of pickled Herring. Add your favorite toast and “slug her down.” You’ll have good luck the whole year through!
Ingredients Preparation
Ingredients 1 small onion, chopped 2 Tbsp pickled mango (regular or Indian grocery store, choose Mild) Two cups Basmati (or long-grained white rice) 1 cup cauliflower (fresh) 1 microwaved cooked potato, peel and cubed. 1/2 cup baby or diced carrots (fresh or frozen). 1 tomato, diced 1 cup fresh or frozen green peas. 1 Tbsp turmeric powder. 2 Tbsp garam masala powder 2 Tbsp fresh finely-chopped ginger. Buy Turmeric, garam masala and pickled mango at your local Indian grocery store....
Ingredients Preparation
Ingredients 1 lb mushrooms, diced 1/3 c. crumbled bleu cheese or gorgonzola 4 cloves garlic, diced 1/4 c. white whine 1/4 c. heavy cream 2 tbs butter or olive oil 2 packages Athens mini filo cups (30 total) parmesan cheese for sprinkling Preparation Melt butter on med-hi and sautée garlic and mushrooms for 8 minutes. Add white wine and simmer until liquid is dissolved. Add cream and reduce by half. Stir in crumbled bleu cheese until it melts....
Ingredients 2 tablespoons all-purpose flour 2 teaspoons Montreal chicken seasoning 1/3 cup ranch dressing 2/3 cup Progresso™ plain panko crispy bread crumbs 1/2 cup finely shredded sharp cheddar cheese (2 oz) 1 package (14 oz) boneless skinless chicken tenders Preparation Cut 8-inch round of cooking parchment paper. Place in bottom of air fryer basket. Spray with cooking spray. In shallow dish, mix flour and seasoning. In another shallow dish, place ranch dressing....
Ingredients 1/2 cup salted butter, softened 3/4 cup dark brown sugar 1/2 cup white granulated sugar 1 teaspoon baking soda 1 teaspoon baking powder 2 teaspoons vanilla extract 2 eggs 1 package (10 oz) Andes® Creme de Menthe Baking Chips or Andes® After Dinner Mints, coarsely chopped 2 2/3 cups all-purpose flour Preparation Blend butter, sugars, baking soda, baking powder, vanilla and eggs until mixed....
Ingredients 10 pounds pork shoulder (do not trim the fat) 1 1/2 pounds wild game meat trimmings (lean red meats only, venison, buffalo, etc) 5 tablespoons Creole seasoning blend 2 pounds sweet onions 2 ounces fresh garlic 1 tablespoon cayenne 1/4 cup kosher salt 2 teaspoons mace 1 1/4 teaspoons dried thyme 1/4 teaspoon ground cloves 1 1/2 teaspoons allspice 2 teaspoons marjoram 3/4 ounce sugar 7 ounces milk powder...
Ingredients 4 ciabatta rolls, split 4 teaspoons Dijon mustard 4 oz Brie cheese, rind removed, sliced 1/2 lb thinly sliced ham 2 Granny Smith apples, cored and sliced 4 teaspoons olive oil Preparation Heat closed contact grill or Panini press 5 minutes. Spread bottom halves of rolls with Dijon mustard. Layer with cheese, ham and apples, then tops of rolls. Brush outsides of rolls with olive oil. When grill is heated, place panini on grill....
Ingredients 1lb Large Sea scallops Scallop marinade ingredients 1 Orange 1 Lemon 1/4c. Canola or vegetable oil 2 Tbs Honney 1/2c. Soy Sauce 2 small or 1 large Garlic clove 1/2 tsp. freshly grated Ginger Vegetable marinage ingredients Lemon and orange shels from scallop marinade 2 cloves garlic minced Corase (sea) salt Coarsly ground black pepper 1/4 Orange juice 1/4 Kikoman Teriyaki marinade & sauce 1 Med onion (preferably sweet vidalia)...
Ingredients 4 slices of whole-grain bread 2 teaspoons coconut oil 1 avocado, thinly sliced Salt Red-pepper flakes A squeeze of lemon Preparation Toast bread slices, and spread each with coconut oil. Top with avocado, and season with salt and red-pepper flakes. Finish with a squeeze of lemon.
Ingredients 1 large eggplant 1 can chickpeas, drained 3 cloves garlic 1/4 cup lemon juice 3 tbsp tahini dash sea salt 1/4 cup olive oil 2 tbsp fresh chopped parsley (optional) Preparation Slice eggplant in half, and roast in 400 degree oven for approximately 45 minutes, or until soft. Allow to cool slightly, then scoop out inside of eggplant, leaving skin behind. In a blender or food processor, combine eggplant and remaining ingredients, except oil and parsley, until smooth....
