Ingredients 1/2 lb bulk pork sausage 1/2 cup chopped apple 1/4 cup chopped celery 1/4 cup chopped onion 2 cans (6 oz) refrigerated Pillsbury™ Flaky Layers Buttermilk Biscuits (5 Count) Preparation Heat oven to 400°F. In 10-inch skillet, cook sausage, apple, celery and onion over medium heat 8 to 10 minutes, stirring occasionally, until sausage is no longer pink and vegetables are tender; drain. Roll each biscuit into 4 1/2- to 5-inch round....
Ingredients 2 tablespoons lemon juice 4 cups water 4 Granny Smith apples - peeled, cored and sliced 2 tablespoons butter 1 cup brown sugar 1 teaspoon ground cinnamon 1 tablespoon cornstarch 1 tablespoon water 1 (17.25 ounce) package frozen puff pastry sheets, thawed 1 cup confectioners’ sugar 1 tablespoon milk 1 teaspoon vanilla extract Preparation Combine the lemon and 4 cups water in a large bowl. Place the sliced apples in the water to keep them from browning....
Ingredients 3 T vegetable oil 1.5 C finely chopped onion 1/4 t salt, or to taste 2 t thair red curry paste, or to taste 1 t ground cumin 1 t ground coriander 2 lbs peeled seeded pumpkin, cut into 1 inch chunks 2 15-oz cans coconut milk 1 C homemade or canned chicken or vegetable broth 3 T soy sauce 4 15-oz cans chickpeas, drained freshly ground pepper 1 C loosely packed finely chopped cilantro leaves...
Ingredients 3-4 artichokes, large Water & Large Pot White wine, (chardonnay or anything you like) Head of garlic 1 lemon Salt, pepper, good dried spices: Italian mix, basil, or , anything you like Real butter: 1/2 stick per person. Preparation Get your artichokes and rinse them! Cut the stem down to and inch or less, however you like it, mostly. Cut the top off, about small inch or less off. Put them stem side UP in the pot...
Ingredients store made whole wheat dough pesto sauce-trader joes or bertolli 4-6 oz plain goat cheese pint of yellow and red cherry tomatoes 1/2 pd thin sliced mushrooms 2-3 cups of baby arugula, lightly tossed with a vinagerette or lemon juice and cracked pepper Preparation stretch and pull dough to fit pizza pan, brush with EVO, sprinkle with sea salt and grind italian seasoning herbs.bake at 375 for 7 min, remove and put slices or crumbles of goat cheese, slices of tomatoes and mushrooms all over the pie, return to oven for 6 more min....
Ingredients 1 whole slab pork baby back ribs (about 1.5lb) The Rub: 4 tablespoons brown sugar 1.5 tablespoons kosher salt 1.5 teaspoons five spice powder The Braise: 1 cup beer 1 tablespoon molasses The Glaze: 3 tablespoons honey 1 tablespoon hoisin sauce 1/2 teaspoon fish sauce 2 teaspoons orange juice zest of one orange Preparation Mix all the dry rub ingredients together. Place the slab ribs on a piece of heavy-duty aluminum foil....
Ingredients 1 Avacado (peel and dice) 1 Cucumber (peel and cube) 2 Cups Lettuce (Shredded) 10oz Crushed Pineapple 3 Table Onions (remove the white and dice the greens) 1/2tsp Curry Powder 1/2tsp Lemon Pepper 1/2tsp Ginger Powder dressing 2Tbsp Mayonais 3Tbsp SourCream 2Tbsp Cream Preparation as above crushed pineapple (sear in a small skillet over medium heat; add curry powder, Lemon Pepper, Ginger Powder); cook for five minutes. you may top with corn chips or dark croutons if you desire texture....
Ingredients Blinis 2 large eggs 1/2 cup flour 2 tbsp cornmeal 1/2 tsp salt 1/4 tsp baking soda 1/4 tsp baking powder 1/4 cup buttermilk 1/2 ripe avocado 2 tbsp butter 2 tbsp sauce from canned chipotle peppers in adobo sauce 1/4 bunch coriander Tomato Corn Mango Salsa 2 plum tomatoes, finely diced 1 red pepper, finely diced 1 cup fresh corn, shucked, grilled, and cut off the cob 2 green onions, thinly sliced...
Ingredients Preparation
Ingredients Preparation
Ingredients Preparation
Ingredients 1 cup dry adzuki beans, soaked for 2 hours (or use additive free canned beans) 1/4 red onion, diced 1 cup diced carrots 1/2 cup diced celery 1 cup diced butternut of kabucha squash 1 leaf kombu, rinsed well 1 tbsp extra virgin olive oil 1 cup brown rice, soaked 1 1/2 cups cold water Preparation Heat olive oil in a medium-size pot. Saute the onions, celery, and carrots. Add adzuki beans and kombu and 3 cups water....
Ingredients 1 crust from 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box 1 1/2 cups natural sliced almonds 1/2 cup sugar 1 egg 1 tablespoon whipping cream 1/2 cup apricot preserves 1 tablespoon lemon juice 1/2 to 1 teaspoon ground ginger 1 tablespoon cornstarch 2 tablespoons unsalted or salted butter, melted 2 teaspoons sugar Preparation Heat oven to 400°F. Unroll pie crust; place in ungreased 9- or 10-inch glass pie plate, pressing on bottom and up side (crust will extend over edge of plate)....
Ingredients vegetable oil - I just use a little spray 1 large onion, peeled, finely chopped 1 large bunch of cilantro a few green chilies, cut up small 1 cauliflower cut up into small pieces 3 large potatoes, peeled & cut into ¼ inch slices 1 tin of peeled tomatoes, grated (she actually uses a cheese grater in the movie) fresh ginger to taste, peeled & grated fresh garlic to taste, chopped...
Ingredients 1 BAKED PIE CRUST (COOL) 1 20 0Z CAN CRUSHED PINEAPPLE (DRAINED) (SAVE JUICE) 1 8 OZ JAR MARASCHINO CHERRIES (DRAINED AND CHOPPED) 1 CUP SUGAR 1 CUP WATER AND 1/2 CUP PINEAPPLE JUICE 4 T CORNSTARCH 1/4 TSP SALT 4 EGG WHITES 1/4 TSP CR OF TARTAR WHIPPED CREAM CHOPPED NUTS Preparation COMBINE PINEAPPLE AND CHERRIES - SET ASIDE. COOK, SUGAR, WATER, JUICE, CORNSTARCH, SALT, UNTIL CLEAR. COOL TO ROOM TEMPERATURE....
Ingredients CAKE 7 oz good dark semi-sweet chocolate 4 T strong coffee 7 eggs separated 3/4 c. sugar 2 T cocoa FILLING 9 T butter 3/4 c sugar 3 oz semisweet chocolate 2 T strong coffee 2 eggs confectioner’s sugar extra chocolate for decor Preparation TO MAKE CAKE preheat oven to 350 cover jelly roll with greased wax paper melt chocolate and coffee together until melted, cool slightly beat the egg yolks with 1/2 c sugar until fluffy and pale yellow add the chocolate and coffee to the egg yolks beat the egg whites until soft peaks, add 1/4 c....
Ingredients 1 1/2 cups apple sauce 1/4 cup water 1 T. sesame oil 2 T. organic extra virgin olive oil 2 1/2 cups organic malted unbleached pastry flour 1 1/2 cups organic whole wheat flour 1 T. organic Agave Nectar 1 T. organic unbleached sugar 1 1/2 t. ground dead sea salt 2 1/2 t. bread machine yeast Preparation Add in order into bread machine, use white bread setting, set to light, not rapid and go…....
Ingredients Ingredients 1 tbsp olive oil 1 medium red onion, cut in half and thinly sliced into half-moons 4 cups arugula, washed, dried and chopped Salt and freshly ground black pepper to taste Four 6-inch-diameter whole-wheat tortillas Preparation Preheat oven to 400 degrees. Heat oil in a large nonstick skillet over medium heat. Add the onion and cook, stirring until golden and edges are browned, 10-12 minutes. Add the arugula and cook until it is wilted, about 1 minute....
Ingredients 1 stalk of broccoli ½ cup cooked brown rice ¼ shredded cheddar cheese Preparation Wash broccoli under cool water. Chop stems and florets into small pieces; using just the florets will many times yield a smoother puree. Steam until tender. Mix the rice and broccoli together and return to the stove on low Stir in the cheese until it has melted into the broccoli & rice Puree or mash as needed
Ingredients 8 ounces cream cheese, softened 2 teaspoons onion powder 2 teaspoons garlic powder 1/2 teaspoon black pepper 1 teaspoon Old Bay Pinch of Salt 12 Jalapenos, halved & seeded 24 - six inch pieces of bacon, uncooked Preparation Preheat oven to 350F. Combine cream cheese and spices in small bowl. Spoon mixture into each pepper half, until level. Wrap each in bacon, and place on baking sheet. Bake for 40-45 minutes....
