Ingredients 6 sliced apples 1 C flour 1 1/2 C sugar 1 tsp baking powder 3/4 tsp salt 1 egg 1 Tbl. cinamon 1/2 C melted butter Preparation Apples go in deep buttered dish. Pour 1 C sugar and 1 tsp cinammon over apples. Let stand 5 mins. Mix flour, baking powder, salt, sugar & conammon & unbeaten egg. Mix well. Pour 1/2 cup melted butter over the mix and bake at 350 for 40 mins....
Ingredients 20 lasagna noodles 15 oz. fresh ricotta cheese 1 egg 1 can of artichoke hearts, finely chopped 1 clove garlic, minced 1/2 c. finely grated parmigiano cheese 1/2 t. salt 1/2 t. freshly ground pepper 4 oz. paper thin slices of prosciutto di parma 2 cloves of garlic, minced 3 T. butter 2 T. flour 2 cups whole milk 1 cup freshly grated parmigiano cheese salt and pepper Fresh parsley...
Ingredients 1/4 teaspoon active dry yeast (not rapid-rise) 1/3 cup warm water (about 110 degrees) 1/2 cup unbleached bread flour 1 teaspoon active dry yeast (not rapid-rise) 1 2/3 cups warm water (about 110 degrees) 3 1/2 cups unbleached bread flour, plus more for dusting 1/2 cup rye flour 4 teaspoons kosher salt Extra-virgin olive oil 2 cups ice cubes, for creating steam in oven Preparation Poolish: In a small bowl, stir together yeast, water, and bread flour until it has the consistency of thick pancake batter....
Ingredients 1 1/2 lb. fresh asparagus 2 T balsamic venegar 2 tsp. sugar 2 T olive oil 1 c. minced pecans 1 T minced garlic 3/4 tsp salt 1 - 2 T minced fresh tarragon (or 2 tsp dried) Black pepper to taste Preparation Break off and discard tough bottom ends of asparagus, then slice the talks on the diagonal into 1 1/2 inch pieces. Set aside. Combine the venegar and sugar in a small bowl and mix util the sugar dissolves....
Ingredients Preparation Step 2 Prepare your cooker to cook indirectly at 235°F using medium pecan wood for smoke flavor. Place the wings directly on the cooking grid and cook for 90 minutes, or until the bacon is cooked. You may want to finish these on a hot grill or under the broiler to crisp the bacon. Serve hot with barbecue sauce for dipping.
Ingredients Chicken 3 potatoes Rosemary sprigs garlic cloves with skin salt pepper or poultry spice as preferred Preparation Preheat Oven 375. Prep whole chicken then rub inside cavity with salt, (poultry rub if preferred)place Rosemary sprig and 2 garlic cloves without skin. When using chicken pieces season & arrange in baking dish. Scrub potatoes, leave skin on, cut into Quarters & arrange around chicken. Add Rosemary Sprigs, garlic cloves with skin(at least 4 cloves)then pour some Olive oil over chicken & potatoes, sprinkle with salt /pepper and put in oven bake for 45 min uncovered if you used chicken pieces....
Ingredients Preparation
Ingredients Preparation
Ingredients 1 crust from 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count) 2 boxes (3.4 oz each) butterscotch instant pudding and pie filling mix 2 cups cold milk 2 cups frozen Cool Whip whipped topping, thawed (from 8-oz container) 1 tablespoon butterscotch topping Preparation Heat oven to 450°F. Make pie crust as directed on package for one-crust baked shell using 9-inch pie plate. Cool completely, about 30 minutes....
Ingredients 1 can (16 ounces) refried beans 1 package (1-1/4 ounces) taco seasoning 3 ripe avocados 1 tablespoon lemon juice 1/4 cup sour cream 1 can (2-1/4 ounces) sliced ripe olives, drained 1 can (4 ounces) chopped green chilies, drained 2 medium tomatoes, chopped 6 green onions, sliced 1 cup (4 ounces) shredded cheddar cheese Tortilla chips Preparation Combine beans and taco seasoning. Spread mixture on a round 12-in. serving platter....
Ingredients 2 cans pineapple chunks, drained 2 cans mandarin oranges, drained 2 jars maraschino cherries, drained 1 can coconut flakes 1/2 bag mini marshmallows 4 oz sour cream 16 oz whipped cream Preparation Combine sour cream and whipped cream. Fold all other ingredients. Chill covered for at least 2 hours.
Ingredients 1 Large Ambrosia Apple 1 Red Apple 1 Green Pear 1 Red Pear 1 Large Naval Orange 1/2 Cup Craisins 1 TBSP Raw Sugar (Turbinado) 2 TBSP Raspberry Vinegar or Red Vinegar 2 TBSP extra virgin Olive Oil 1/2 Cup toasted chopped Walnuts Preparation Zest the Orange and add to a small bowl with the sugar, 2 TBSP of squeezed Orange Juice, Vinegar, craisins, and then Olive Oil. In serving bowl, add diced Apples and Pears....
Ingredients 3 Tbsp. olive oil 2 tsp. balsamic vinegar 2 Tbsp. mirin 2 tsp. shoyu Salt 3 to 4 cloves garlic , thinly sliced 2 cups thinly sliced leeks 2 cups sliced button mushrooms Artichoke Spread: 1 can water-packed artichoke hearts , drained 2 Tbsp. olive oil 1/2 to 1 tsp. umeboshi vinegar Pesto: 1 cup fresh basil leaves 3/4 cup raw pine nuts 1/4 cup lemon juice 1 to 2 Tbsp....
Ingredients 1 (6.2-oz.) pkg. fast-cooking long grain and wild rice mix 2 cups water 1 tablespoon margarine or butter 8 oz. (2 cups) shredded Monterey Jack cheese 2 tablespoons unseasoned dry bread crumbs 1 large tomato, seeded and chopped, reserving 1/4 cup for garnish 1 (14-oz.) can artichoke hearts, drained, quartered 1/2 cup mayonnaise or salad dressing 1/2 cup sour cream 2 green onions, thinly sliced 3 tablespoons chopped fresh parsley...
Ingredients scallops 1 stick butter 2 tsp fish oil 2 T oyster sauce 4 T brown sugar 4 green onions 6 cloves garlic capellini Preparation low heat: combine butter, oyster sauce, fish oil, brown sugar, and garlic. add cooked pasta. add cooked oysters (cook oysters first).
Ingredients 1 small ripe avocado 1/3 cup Ranch dressing 1 pinch garlic powder 1/4 cup milk 1 teaspoon lemon juice salt Preparation Peel the avocado, set on a plate and then using a fork smash the avocado until very smooth. Put the smashed avocado in a small bowl and add the lemon juice, mix well. Then add the ranch dressing the garlic powder and mix well. When adding the milk do it a few drops at a time until the mix reaches the desired consistency....
Ingredients Mleko Maka Preparation Mix mleko and maka
Ingredients 2 cans (11 oz) refrigerated Pillsbury™ Original French Bread 1 can (18.5 oz) Progresso™ Light New England clam chowder soup 1 package (8 oz) 1/3-less-fat cream cheese (Neufchâtel), softened 1 can (10.5 oz) Progresso™ white clam sauce 1 cup shredded mozzarella cheese (4 oz) 1/2 cup grated Parmesan cheese 1 1/2 cups Progresso™ panko bread crumbs 1 cup butter, melted 1/4 teaspoon parsley flakes 1 tablespoon garlic powder Preparation Heat oven to 350°F....
Ingredients Preparation
Ingredients 1 1 1/2- to 1 3/4-pound acorn squash, halved lengthwise, seeded 1/2 cup dried cranberries or currants 1/4 cup hot water 4 tablespoons (1/2 stick) butter 4 ounces fresh wild mushrooms (such as shiitake), stemmed, chopped 1/4 cup chopped onion 1 carrot diced 1 celery stalk diced 1 teaspoon dried rubbed sage 1 cup fresh whole wheat breadcrumbs Preparation Preheat oven to 425°F. Place squash cut side down in 8x8x2-inch glass baking dish....
