Ingredients 1 chicken cut up/or just breasts & thighs with skin & deboned. seasoned flour + 2Tbl flour 1 stick butter + 2Tbl butter 1 cup chicken stock/ or broth 1 cup Rose or White wine 1/2 cup sliced long green onions 1 cup sliced canned mushrooms 1 cup canned artichoke halves Preparation Dust chicken with seasoned flour & melt butter in shallow baking pan. Place chicken in pan, (Skin side down) Bake uncovered in 375 oven for 30 min....
Ingredients 2 cups panko breadcrumbs 2 tablespoons canola oil 1/2 cup all-purpose flour 1 teaspoon garlic powder 1/8 teaspoon cayenne pepper 3 large egg whites 1 tablespoon water 1 tablespoon Dijon mustard 1/4 teaspoon dried thyme 1 1/2 lb chicken tenderloins (or boneless, skinless breasts cut into 3/4-inch strips) Preparation Preheat oven to 475 F. Set a wire rack inside a rimmed baking sheet and spray the rack with cooking spray....
Ingredients Romaine Lettuce Tomatoes Genoa Salami Honey Ham Turkey Swiss Cheese& Red and Yellow Bell Peppers Artichoke Hearts& Black Olives Hard Boiled Eggs & Cucumbers and Vinegret Dressing Preparation Layer the way it is written and layer it twice or til you run out of everything
Ingredients Preparation
Ingredients 1 stick unsalted butter 1 1/4 cup sugar 2 well beaten eggs 4 Tbs sour cream 1 Tsp Baking Soda 3 very ripe bananas 1 1/2 cup sifted flour 1 tsp vanilla 1/2 tsp salt Preparation Prehat oven to 350 degrees. Butter and flour one loaf pan. Beat sugar with butter until light. Add the eggs. Dissolve the baking soda in the sour cream and set aside. Mash the bananas well....
Ingredients 1 tablespoon unsalted butter or margarine 1 small onion, finely chopped 1 tablespoon finely chopped gingerroot 1 can (15 ounces) 100% pumpkin purée 1 can (14 1/2 ounces) unsweetened applesauce 2 cans (14 1/2 ounces each) chicken broth 2 tablespoons honey 1 teaspoon apple-cider vinegar 1 cinnamon stick 1 small, dried chile pepper Pinch ground nutmeg Salt and ground white pepper, to taste 1/2 cup sour cream or fresh cream...
Ingredients 3 (10-oz.) pkg. Frozen Baby Brussels Sprouts in Butter Sauce 1/2 cup apricot spreadable fruit or preserves 1 tablespoon chopped fresh dill or 1 teaspoon dried dill weed 1 tablespoon lemon juice 1 (8-oz.) can sliced water chestnuts, drained 2 to 4 tablespoons cashews Preparation In large saucepan or Dutch oven, cook Brussels sprouts as directed on package. Meanwhile, in small saucepan, combine remaining ingredients except cashews. Cook over low heat for 5 to 10 minutes or until thoroughly heated, stirring occasionally....
Ingredients Preparation Step 2 Trim any extra fat from the chicken pieces and transfer them to a large roasting pan or broiler pan. If you don’t have a roasting pan that’s large enough, use 2 identical 9 x 13-inch baking pans. Step 3 Mix together the preserves and the vinegar in a mixing bowl. Dump over the chicken, add the remaining ingredients, and toss with the chicken until the chicken is evenly coated....
Ingredients 1/2 pound (5 cups) arugula, stems trimmed 1/3 cup Parmesan, shaved into thin slivers 1-2 tablespoons balsamic vinegar 2 tablespoons olive oil (optional) freshly ground pepper to taste Preparation Combine arugula and Parmesan. Toss with balsamic, olive oil if desired, and pepper and serve. Related Video
Ingredients 1 Pd. Pasta (Whatever kind you like.)/3/4 cup Vegetable Oil/3 Tbs. Salt/8oz. Soy Sauce/Freshly Ground Black Pepper Preparation Fill a 9-inch sauté pan 2/3 full of water./Bring to a boil./Add oil and salt./Stir./Add Pasta. If using pasta like angel hair you are going to have to wait for the noodles to soften a little bit so you can submerge them in the water./Stir./Keep the heat high and let the water boil down to a 1/4 of it’s volume....
Ingredients italian loaf bread olive oil good avocados x 3 sea salt from a grinder crushed red pepper flakes Preparation brush bread with olive oil put on a grill pan and grill put avocados on bread drizzle with olive oil, salt and red pepper flakes
Ingredients 2 Cups any smallish pasta(elbow, shells,rotini,radiatore, whatever.) 1/4 cup heavy cream (use less fat milk if you want) 1/4 cup unsalted butter (use margarine if you suck) 1 cup sharp cheddar (or colby) 1/2 cup smooth melty cheese (havarti, muenster,fontina, whatever) kosher salt fresh ground pepper Frank’s(TM) Red Hot Sauce Preparation Boil 2 qts. water in medium sauce pan. Add pasta, cook for about 6 min. Till just before al dente....
Ingredients 2 cups broccoli florets 1 red onion, chopped 10 strips cooked bacon 3/4 cup raisin 1/2 cup chopped pecans 3/4 cup mayonaise 1/4 cup white sugar 1/4 cup red wine vinegar Preparation Mix together vegetables, raisins, pecans, and bacon. Set aside. Thoroughly mix remaining ingredients. Pour over vegetable mixture. Toss. Chill for at least an hour.
Ingredients 4 Boneless Chicken Breasts 1/2 Cup Ricotta Cheese 1/2 Cup Mozzarella Cheese 4 oz Cream Cheese Diced Fresh Jalapeno to taste 4 Tbsp Sun Dried Tomatoes 1 red onion, sliced thin 4-8 Pieces of Bacon Heavy Cream for sauce from drippings Preparation Pound Chicken breasts until thin. Mix the cheeses together. Lay Chichen breasts flat. Spread 1/2 mixture on breast, top with 1 tbsp of sun dried tomatoes and 1/4 of the sliced red onion....
Ingredients 1/2 c packed light brown sugar 1/4 c unsweetened cocoa powder 1/4 c unsalted butter 1/4 c milk 1 tsp vanilla extract Preparation 1.Mix brown sugar and cocoa powder in a small bowl. Set aside. 2.In a medium saucepan, cook butter and milk until it starts to bubble ( about 5 min on medium heat). 3.Add cocoa mixture. Stirring constantly with a wooden spoon, cook for 2 minutes until smooth....
Ingredients Preparation
Ingredients Preparation
Ingredients 12 Cup Bundt Pan 3 Eggs 1 C. Cooking Oil 2 C. Sugar ¼ C Water 2 tsp. Vanilla Beat above ingredients well. 3 C. Sifted Flour 1 tsp. salt 1 tsp. baking soda 3 C. Chopped Apples 1 C. Chopped Nuts Topping 1 C. Brown Sugar ¼ C Milk ½ C. Butter Mix together and boil 3 minutes. Preparation Beat wet ingredients well. Mix dry ingredients and add to the wet mixture....
Ingredients Crisco Pure Canola Oil, for deep frying BATTER 1 large egg, lightly beaten 1/2 cup milk 1 medium apple, peeled, cored and chopped to make 1 cup 1 tablespoon Crisco® Pure Canola Oil 1 cup Pillsbury All Purpose Flour 1 tablespoon sugar 1 teaspoon baking powder 1/4 teaspoon ground cinnamon 1/4 teaspoon salt CINNAMON SUGAR 1/2 cup sugar 3/4 teaspoon ground cinnamon...
Ingredients 2 artichokes 3 cups spinich 1/2 large yellow onion 1 tsp minced garlic sea salt (to taste) pepper (to taste) 2 eggs 1 tbsp white vinegar Brown rice (1.5 cups prepared) Sauce 8 mushrooms 1/4 avacado 1/2 cup milk (1%) 4 tbsp grapeseed oil Vegenaise sea salt (to taste) pepper (to taste) Preparation Cut off the top 1/3 of artichoke petals (enough to remove all of the spikes) on artichoke and steam for 45 minutes....
