Ingredients Estimated Times Preparation Time: 20 mins Cooking Time: 25 mins Servings: 4 2 C uncooked elbow macaroni (7 oz.) 1/4 C butter or margarine 1/4 C flour 1/2 tsp. salt 1/4 tsp. ground black pepper 1/4 tsp. ground mustard 1/4 tsp. worcestershire sauce 2 C milk 2 C shredded sharp cheddar cheese (8 oz.) Heat oven to 350. Cook macaroni as directed on package. Meanwhile, in a 3 qt. saucepan, melt butter over low heat....
Ingredients Preparation
Ingredients 1 Tbl Spoon Butter 1 Tbl Dijon 1 1/2 TBL Lemon Juice 2 TBL olive Oil 1 tsp dill 1 tsp basil 2-3 cloves garlic 2 dashes of cayenne pepper 2 TBL capers 3 dashes Salt 1 1/2 lbs Salmon Filet Preparation Heat all ingredients for 5 minutes pour over Salmon and bbq in sealed foil.
Ingredients Al Capone roast from Sorgs (Delavan) or Cosetta Preparation Dry age 1-4 days, sprinkle 1 tsp kosher salt @ black pepper, sear steaks 1 min @500, grill 1 min per side (thermometer) Related Video
Ingredients 3/4 c all-purpose flour 1 tsp baking powder 1/4 tsp salt 3/4 c sugar 1/3 c extra-light olive oil 5 Tbl unsalted butter, room temperature 1-1/2 tubes almond paste (10-1/2 oz total), crumbled 2 Tbl finely grated lemon peel 4 large eggs 1/3 c limoncello powdered sugar Preparation Preheat oven to 325 degrees F. Butter and flour 9-inch-diameter springform pan. Whisk flour, baking powder,and salt in small bowl. Using electric mixer, beat 3/4 cup sugar, oil, and butter in large bowl until light and fluffy, about 3 minutes....
Ingredients 1 SM.PKG PISTACHIO PUDDING 1 16 OZ. CAN CHUNKY PINEAPPLE / WITH JUICE 1 8 OZ. CAN CRUSHED PINEAPPLE / WITH JUICE 1 CUP SHREDDED COCONUT 1 CUP CHOPPED WALNUTS 1 8 OZ. COOL WHIPPED TOPPING 1 10 OZ. BAG MINI MARSHMALLOWS(I USE THE COLORED ONES) 1 SM. CAN MANDARIN ORANGES ( OPTIONAL ) Preparation IN A LARGE BOWL, MIX BOTH CANS PINEAPPLE INCLUDING JUICE. SPRINGLE PISTACHIO PUDDING OVER MIXTURE....
Ingredients 4 lbs. firm apples (about 12) 1 tsp grated orange zest 1 tsp grated lemon zest 2 Tbs orange juice 2 Tbs lemon juice 1/2 cup sugar 1/2 cup flour 1 tsp cinnamon 1/2 tsp nutmeg Topping: 1 1/2 cups flour 3/4 cup sugar 3/4 cup brown sugar 1/2 tsp salt 1 cup oats 2 sticks butter, diced Preparation Preheat over to 350. Peel, core and cut apples into large chunks....
Ingredients 1 6oz. Jar Marinated Artichoke Hearts, Drained 1 Cup Mayonnaise 1 Teaspoon Lemon Juice 1/2 Teaspoon Garlic Powder 1 Cup Mozzarella cheese, Grated 1 Cup Parmesan cheese, Grated 1 Box of Triscuit Crackers Preparation Chop artichoke hearts. Mix the next 5 ingredients, reserving 1/4 cp Parmesan, and place in pie plate or other shallow dish. Sprinkle remaining Parmesan on top. Bake at 350 degrees for 30 minutes or until lightly browned on top....
Ingredients 2 chicken breasts, fileted 1 medium zucchini, julienned 1 orange pepper, julienned 1 large green onion, thinly sliced (including green part) 1 1 1/2" piece of ginger, thinly sliced 2 T minced cilantro Salt and ground black pepper 3 T honey ginger teriyaki marinade 2 24" pieces of parchment paper Preparation Cut each breast filet in half. Place one half on parchment paper, just above the middle. Salt and pepper the filet....
Ingredients Cake 1 cup chopped, toasted pecans or walnuts 1 18-1/2 ounce yellow cake mix 1 1-3/4 ounce (4-serving size) instant vanilla pudding mix 4 eggs 1/2 cup cold water or milk 1/2 cup vegetable oil 1/2 cup Bacardi dark rum Glaze 1/2 cup butter 1/4 cup water 1 cup sugar 1/2 cup Bacardi dark rum Preparation Cake: Preheat oven to 325 degrees F. Grease and flour 12-cup Bundt pan. Sprinkle nuts on bottom of pan....
Ingredients 1 pack Tesco Make a Meal With Bacon Topped Chicken 150g tagliatelle 15g (ml) olive oil 1 clove garlic ½ chopped onion (approx 80g) Good splash of sherry (approx 50ml) 100g sliced mushrooms 100g (ml) crème fraiche 6g chopped parsley Preparation Cook the tagliatelle according to the instructions on the pack Heat the oil in a frying pan over a medium heat and sauté the onion and garlic for a minute...
Ingredients 1 lb bacon 3 lb lean (at least 80%) ground beef 1 medium white onion, finely chopped 3 tablespoons dried oregano leaves 1/4 cup Progresso™ Italian style bread crumbs Preparation Heat oven to 350°F.In ungreased baking pan with sides, arrange 1 lb bacon slices. Bake 10 to 15 minutes. Reserve bacon drippings in small bowl. Meanwhile, in large bowl, place 3 lb lean ground beef, chopped 1 medium white onion, 3 tablespoons dried oregano leaves and 1/4 cup Progresso™ Italian style bread crumbs....
Ingredients Preparation
Ingredients 1 can (16.3 oz) refrigerated Pillsbury™ Grands!™ Flaky Layers Original Biscuits (8 Count) 1/4 cup butter, melted 1 1/4 cups powdered sugar 3 tablespoons milk 1/2 teaspoon vanilla Preparation Spray bottom of air fryer basket with cooking spray. Separate dough into 8 biscuits. Place biscuits on cutting board. With 1-inch round cookie cutter, cut hole in center of each biscuit. Dip all sides of biscuits and centers into butter; shake off excess butter....
Ingredients 3 lbs. shrimp (small frozen ones) 2 1 quart jars 1-2 white onions (depending on size) 1 cup oil 2 cups wine vinegar 6 Tbsp of Johnny’s Seasoning Salt Preparation Boil shrimp until pink. Drain and cool with cold water. Slice onion(s) and break apart. Layer onions and shrimp, starting with onions, in each jar, covering each layer well with next layer. Top layer should be onions. In separate bowl, mix 1 cup oil and 2 cups wine vinegar and 6 level tblsps of Johnny’s Seasoning Salt....
Ingredients 1 lb lasagna noodles, cooked al dente 2 lb ricotta cheese 2 eggs 2 Tbsp fresh basil, chopped 1 Tbsp fresh oregano, chopped 2 Tbsp fresh parsley, chopped 2 cloves garlic, minced 2 cups mozzarella, shredded 6 cups meat sauce for spaghetti 4 cups mozzarella, shredded Preparation Mix together the ricotta cheese, eggs, basil, oregano, parsley, garlic and 2 cups of the mozzarella. Cover the bottom of a 13 x 9 stoneware casserole dish with a layer of the noodles....
Ingredients 1/4 cup whole almonds, toasted 3/4 cup arugula, rinsed well 1/4 cup fresh flat-leaf parsley leaves 1 tablespoon creme fraiche 3 tablespoons extra-virgin olive oil 2 teaspoons freshly squeezed lemon juice 1 garlic clove Coarse salt and freshly ground pepper Preparation In a food processor, pulse all ingredients except salt and pepper until smooth. Season with salt and pepper.
Ingredients 1 pkg. (13.2 oz. or 8 oz.) Alouette Baby Brie, Original 1 cup Ocean Spray® Cran-Fruit Cranberry Orange Sauce 2 tbsp. packed dark brown sugar 3 tsp. rum or orange extract 1/8 tsp. ground nutmeg 2 tbsp. chopped pecans Preparation Preheat oven to 450º F. Remove top rind of Alouette Baby Brie leaving a 3" rim around the circumference of the cheese. In a small bowl combine Cran-Fruit, brown sugar, extract and nutmeg....
Ingredients CRUST: 1 cup flour 1 tablespoon sugar 1/2 cup butter 1/2 cup pecans, chopped TOPPING: 2 packages pistachio pudding 3 cups milk 8 ounces cream cheese 1 cup confectioners’ sugar 1 large container frozen whipped topping, thawed Preparation Mix crust ingredients in mixer. Spread in 9x13 pan and bake at 350 for 30-40 min until golden brown. Let cool. Mix the pudding with the 3 cups of milk. Let chill and set 5-10 min....
Ingredients 1 cup water 10 ounces baby spinach 2 large garlic cloves, crushed Kosher salt Pinch of saffron threads 2 teaspoons sweet paprika 1/4 teaspoon ground cumin Pinch of ground cloves Pinch of freshly ground pepper Two 15-ounce cans chickpeas with their liquid 1/4 cup extra-virgin olive oil 1 small onion, finely chopped 1 large tomato-peeled, seeded and coarsely chopped 1/4 cup golden raisins lemon juice lemon zest Crusty bread, for serving...
